Maroso

Wine making area:The vineyard is located in the municipality of Latina località Acciarella about two kilometers from the sea.

Vine: Bellone

Type of land: sandy

Winemaking: The grapes are collected and vinified with the most modern and innovative techniques to enhance its aromatic precursors. Subsequently it refines "sur lise" for sixteen months with continuous Batonnage.

Laboratory tests: Alcohol content 13,00% vol; Total acidity 8; Extract 26,8 g/l

Tasting notes: Intense and bright yellow color of great charm. An effluvium of salt accompanied by hints of exotic fruit, yellow flowers, spices and aromatic herbs. Elegant and soft the ending exhibits minerality, freshness and a slight admire argument.

Pairings: Served at an ideal temperature of 12° C, It goes well with dishes of seafood, crustaceans and molluscs, second fish processed, White meat.