Wine making area:The vineyard is sited in the municipality of Latina, locations Acciarella, about two kilometers from the sea.
Vine: Syrah 100%
Type of land: sandy
Winemaking: The Syrah grapes are harvested by hand at the end of September, destalked and crushed, vinified in white.
Laboratory tests: Alcohol content 11,00% vol; Total acidity 7,22; Ph 3
Tasting notes: Rosed sparkling wine, Torbidity contributes to its taste and aroma. The yeast present strengthens the nuances and accompanies the spontaneous evolution of the same. Intense pink pink color, the nose is rich and persistent with hints of Strawberry, Raspberry, Black Cherry aroma and sweetness of grapes.
Pairings: Served at an ideal temperature of 10 ° -12 ° C is very versatile in the combinations: appetizers, pasta, rice, fish, White meat, baked vegetables, cereals and legumes. And why not also with a pizza with friends.